References and Studies for Nutravision
Last Updated on December 18, 2017
1. London DS. “A phytochemical-rich diet may explain the absence of age-related decline in visual acuity of Amazonian hunter-gatherers in Ecuador,” Nutrition Research. February 2015.
2. Jones GC. “Health risk profile for older adults with blindness: An application of the International Classification of Functioning, Disability, and Health Framework.” Ophthalmic Epidemiol. 2010 Dec.
3. Young FA., et al. “The transmission of refractive errors within Eskimo families.” Am J Optom Arch Am Acad Optom. 1969 Sep.
4. Jones LA., et al. “Parental history of myopia, sports and outdoor activities, and future myopia.” Invest Ophthalmol Vis Sci. 2007 Aug.
5. Rose KA., et al. “Outdoor activity reduces the prevalence of myopia in children.” Ophthalmology. 2008 Aug.
6. Dolgin E. “The Myopia Boom.” Nature. March 18, 2015.
7. “The Lowdown on Blue Light: Good vs. Bad, and Its Connection to AMD.” Review of Optometry. February 2014.
8. “Digital Eye Strain.” The Vision Council. August 22, 2017.
9. Smick K., et al. “Blue light hazard: New knowledge, new approaches to maintaining ocular health.” Report of a roundtable sponsored by Essilor of America. March 16, 2013.
10. Stringham JM., et al. “Macular carotenoid supplementation improves visual performance, sleep quality, and adverse physical symptoms in those with high screen time exposure.” Foods. 2017.
11. Chung-Jung C., et al. “Association between dietary glycemic index and AMD.” Am J Clin Nutr. 2007.
12. Moore L., et al. “Adults Meeting Fruit and Vegetable Intake Recommendations – United States.” Centers for Disease Control and Prevention. July 10, 2015.
13. Davis, D.R. et al., “Changes in USDA Food Composition Data for 43 Garden Crops, 1950 to 1999,” Journal of the American College of Nutrition. 2004.
14. “Toxic Chemicals.” NRDC. Accessed 8/22/2017.
15. “Body Burden: The Pollution in Newborns.” Environmental Working Group. July 14, 2005.
16. Bone RA., et al. “Macular pigment response to a supplement containing meso-zeaxanthin, lutein and zeaxanthin.” Nutrition & Metabolism. 2007.
17. Nolan JM., et al. “Enrichment of Macular Pigment Enhances Contrast Sensitivity in Subjects Free of Retinal Disease: Central Retinal Enrichment Supplementation Trials — Report 1.” Investigative Ophthalmology & Visual Science. 2016.
18. Ma, Le et al. “Improvement of Retinal Function in Early Age-Related Macular Degeneration After Lutein and Zeaxanthin Supplementation: A Randomized, Double-Masked, Placebo-Controlled Trial.” American Journal of Opthalmology. 2012.
19. Richer S. et al. “Randomized, double-blind, placebo-controlled study of zeaxanthin and visual function in patients with atrophic age-related macular degeneration: The Zeaxanthin and Visual Function Study (ZVF) FDA IND #78, 973.” Optometry. 2011.
20. “Pigments in colorful vegetables may ward off macular degeneration.” Harvard T.H. Chan. Accessed 8/22/2017.
21. Richer S., et al. “Double-masked, placebo-controlled, randomized trial of lutein and antioxidant supplementation in the intervention of atrophic age-related macular degeneration: the Veterans LAST study (Lutein Antioxidant Supplementation Trial).” Optometry. 2004.
22. Nakaishi H, Matsumoto H, Tominaga S, Hirayama M. “Effects of black currant anthocyanoside intake on dark adaptation and VDT work-induced transient refractive alteration in healthy humans.” Alternative Medicine Review. 2000.
23. Seddon JM., et al. “The use of vitamin supplements and the risk of cataract among US male physicians,” American Journal of Public Health. 1994.
24. Matsumoto H, Nakamura Y, Tachibanaki S, Kawamura S, Hirayama M. “Stimulatory effect of cyanidin 3-glycosides on the regeneration of rhodopsin.” J Agric Food Chem. 2003.
25. Quaranta L, Bettelli S, Uva MG, Semeraro F, Turano R, Gandolfo E. “Effect of Ginkgo biloba extract on preexisting visual field damage in normal tension glaucoma.” Ophthalmology. 2003.
26. Yang P.M., et al. “Lycopene inhibits ICAM-1 expression and NF-κB activation by Nrf2-regulated cell redox state in human retinal pigment epithelial cells.” Life Sciences. 2016.
27. “Playing with the fire of inflammation.” Harvard Health Publishing. August 2016.
28. “New research findings may help stop age-related macular degeneration at the molecular level,” www.phys.org, January 4, 2010.
29. Stringham JM., et al. “Macular carotenoid supplementation improves disability glare performance and dynamics of photostress recovery.” Eye and Vision. 2016.
30. Calero C.I., et al. “Allosteric Modulation of Retinal GABA Receptors by Ascorbic Acid.” J. Neurosci. 2011.
31. “Second National Report on Biochemical Indicators of Diet and Nutrition in the U.S. Population 2012”, www.cdc.gov, March 2012.
32. “Fact or Fiction?: Carrots Improve Your Vision,” www.scientificamerican.com, June 23, 2014.